Fermentation stops after 1 day.

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goodpasterjohn

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I don't know what I'm doing wrong but it stops after one day. I then swirl the primary and notice some activity but it stops shortly there after. This is my second batch and it happened again. The temp is good, I use wyeast and pop it about 4 hours before pitching. Should I use a starter?
 
Well, I should have read more post before posting myself. I am new to all of this and what I should have said was my airlock stopped bubbling but from reading some post that's a bad judge of fermentation.
 
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