How much 60L for an Amber?

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Cpt_Kirks

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My amber ale recipe uses a pound of amber DME. I have read that 60L is a good grain substitute.

I wonder how much 60L to add? I have read 12oz to 2lbs.

:confused:
 
If it is mixed with nine pounds of Pils malt and a pound of flaked corn, would one pound of 60L give enough flavor to the brew?
 
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