LumberjackJohn
Well-Known Member
Hey everyone, my batch of beer is currently sitting in the carboy, and I'm wondering what style of beer is closest to what I achieved. Here are the stats.
Ingredients:
3.75lbs Coopers Dark Ale LME
2.00lbs Brewery Grade Corn Syrup
1/4oz Cascade hops for 60min
1/4oz Cascade hops for 30min
1/2oz Cascade hops for 5 minutes
Danstar Nottingham Yeast
Original Gravity: 1.040
SG into Carboy: 1.007
SRM: About 20
IBU: 10.54
I have pictures on my blog, here's the link to the blog:
Life with John
And a direct link to a picture of the beer in hydrometer test tube:
CIMG2586.JPG (image)
Thanks for the help guys!
Ingredients:
3.75lbs Coopers Dark Ale LME
2.00lbs Brewery Grade Corn Syrup
1/4oz Cascade hops for 60min
1/4oz Cascade hops for 30min
1/2oz Cascade hops for 5 minutes
Danstar Nottingham Yeast
Original Gravity: 1.040
SG into Carboy: 1.007
SRM: About 20
IBU: 10.54
I have pictures on my blog, here's the link to the blog:
Life with John
And a direct link to a picture of the beer in hydrometer test tube:
CIMG2586.JPG (image)
Thanks for the help guys!