Partial-Mash: Wheat Stout (Porter) help?

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syd138

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So Im done with my first batch. I made a heffe weissen from a ingredient kit.

Turned out pretty good.

What I really want to do is to make a wheat stout/porter.. something kind of like Unibroue- Chambly Noire

UNIBROUE - OUR BEERS PAGE

Any advice? Is think too big of a thing for me to do for my second batch?
 
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