I am trying out a new Hop Variety called Comet.
I will be bulding it into a recipe that I use already. It will take the place of centennial hops.
Give feedback.
I am curious what others think
My goal is a hoppy pale ale or Session style IPA. I like a hoppy beer with sweet citrus flavor with lunch.
Batch 10.0 Gallons
75 % efficiency
OG 1.049
Grains:
Oregon Select 2 row 14.0 lbs
American Vienna 2.0 lbs
cara pils 1.0 lbs
belgian biscuit .5 lbs
Hops
Comet 11.0 AA 1 oz 60 min
comet 2 oz 20 min
cascade 2 oz 20 min
comet 2 oz 5 min
cascade 2 oz 5 min
comet 2 oz dh
cascade 2 oz dh
American Ale II yeast
Let me know what you think.
I will be bulding it into a recipe that I use already. It will take the place of centennial hops.
Give feedback.
I am curious what others think
My goal is a hoppy pale ale or Session style IPA. I like a hoppy beer with sweet citrus flavor with lunch.
Batch 10.0 Gallons
75 % efficiency
OG 1.049
Grains:
Oregon Select 2 row 14.0 lbs
American Vienna 2.0 lbs
cara pils 1.0 lbs
belgian biscuit .5 lbs
Hops
Comet 11.0 AA 1 oz 60 min
comet 2 oz 20 min
cascade 2 oz 20 min
comet 2 oz 5 min
cascade 2 oz 5 min
comet 2 oz dh
cascade 2 oz dh
American Ale II yeast
Let me know what you think.