BEANO from San Diego

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beano

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Ive been on the site for a while and have yet to see this forum. I have made about 8 batches, 2 all grain, which turned out awful, so I am still doing partial until I get it right. I love big beers, especially double IPA, but now with the rise in the cost of hops, I may have to brew some big dark beers.... maybe an Imperial Stout?
 
I live in talmadge with my wife.... I frequently go to most of the bars in town....obriens, hamiltons, toronado....
 
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