I received my water report from Wards lab. Here it is:
I plugged in the info into the EZ Brew spreadsheet, to the best of my knowledge (this whole water chemistry thing makes my head spin).
From what I can tell, my Calcium seems a little lower than Palmer recommends, and my Chloride/Sulfate ratio seems a little low. I think if I add a touch of Calcium Chloride, that will help.
Any other glaring issues here that I am missing?
Thanks in advance for your help.
I plugged in the info into the EZ Brew spreadsheet, to the best of my knowledge (this whole water chemistry thing makes my head spin).
From what I can tell, my Calcium seems a little lower than Palmer recommends, and my Chloride/Sulfate ratio seems a little low. I think if I add a touch of Calcium Chloride, that will help.
Any other glaring issues here that I am missing?
Thanks in advance for your help.