But we don't get Bridgeport in Utah. I find lots of recipes online for Jubelale, which is one of my top three winter beers, but nothing for Ebenezer, which is my absolute favorite winter beer.
Does anybody have any info on Ebenezer? It's been a year since I last tasted it. I think it was richer-bodied and less hoppy than the Jubelale.
Does anybody have any info on Ebenezer? It's been a year since I last tasted it. I think it was richer-bodied and less hoppy than the Jubelale.
