My next beer is going to be a stout. Here's my recipe:
Moon River Stout
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General
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Category: Stout
Subcategory: Dry Stout
Recipe Type: Extract
Batch Size: 5 gal.
Volume Boiled: 3 gal.
Mash Efficiency: 72 %
Total Grain/Extract: 6.86 lbs.
Total Hops: 1.6 oz.
Calories (12 fl. oz.): 176.4
Cost to Brew: $26.95 (USD)
Cost per Bottle (12 fl. oz.): $0.51 (USD)
Ingredients
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0.25 lbs. American Chocolate Malt
0.15 lbs. Crystal Malt 60°L
0.65 lbs. Black Roasted Barley
0.50 lbs. American Black Patent
6.00 lbs. John Bull Light
1.0 oz. Bullion (Pellets, 7.50 %AA) boiled 60 minutes.
0.50 oz. East Kent Goldings (Pellets, 5.00 %AA) boiled 15 minutes.
Yeast: White Labs WLP007 Dry English Ale
Vital Statistics
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Original Gravity: 1.045
Terminal Gravity: 1.009
Color: 30.60 SRM
Bitterness: 37.5 IBU
Alcohol (%volume): 4.7 %
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Results prepared by BeerTools.com
http://www.beertools.com/
What do you guys think?
Do any of you use beertools.com? I joined the beta program testing thing and I also joined the forum. It looks to be just like HBT.com. I don't think I'll visit there often, what about you guys?
Moon River Stout
--------------------------------------------------------------------------
General
--------------------------------------------------------------------------
Category: Stout
Subcategory: Dry Stout
Recipe Type: Extract
Batch Size: 5 gal.
Volume Boiled: 3 gal.
Mash Efficiency: 72 %
Total Grain/Extract: 6.86 lbs.
Total Hops: 1.6 oz.
Calories (12 fl. oz.): 176.4
Cost to Brew: $26.95 (USD)
Cost per Bottle (12 fl. oz.): $0.51 (USD)
Ingredients
--------------------------------------------------------------------------
0.25 lbs. American Chocolate Malt
0.15 lbs. Crystal Malt 60°L
0.65 lbs. Black Roasted Barley
0.50 lbs. American Black Patent
6.00 lbs. John Bull Light
1.0 oz. Bullion (Pellets, 7.50 %AA) boiled 60 minutes.
0.50 oz. East Kent Goldings (Pellets, 5.00 %AA) boiled 15 minutes.
Yeast: White Labs WLP007 Dry English Ale
Vital Statistics
--------------------------------------------------------------------------
Original Gravity: 1.045
Terminal Gravity: 1.009
Color: 30.60 SRM
Bitterness: 37.5 IBU
Alcohol (%volume): 4.7 %
--
Results prepared by BeerTools.com
http://www.beertools.com/
What do you guys think?
Do any of you use beertools.com? I joined the beta program testing thing and I also joined the forum. It looks to be just like HBT.com. I don't think I'll visit there often, what about you guys?