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jossipov

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Oct 20, 2012
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About a year ago I started brewing with extracts as a hobby.
Found it a bit like baking a cake from one of those betty crocker mixes, so I just started doing all grain.
Have my first Brown ale in the fermenter right now.

Find I come to this forum to look up advice and tips a lot, so I figured I register so I could get into asking questions myself.

Thanks:mug:
 
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