Matt Foley
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I have a weekly poker night with some friends. Last night I had my first kegged beer available for the crowd. It was a Wheat beer extract kit from Morebeer. I was proud that most of the crowd passed up the Bud Light in the fridge for my homemade draft.
I myself drank a bunch. I understand that dehydration will occur and I drank a fair amount of water. But the next day I am really dehydrated. More than usual on a beer drinking night. Can anyone think of any thing special about this homebrew that would cause more dehydration?
Like I said it was a wheat. I fermented with Safale 04. I pitched it a little hot about 80 85. It fermented at about 70. Any ideas?
I myself drank a bunch. I understand that dehydration will occur and I drank a fair amount of water. But the next day I am really dehydrated. More than usual on a beer drinking night. Can anyone think of any thing special about this homebrew that would cause more dehydration?
Like I said it was a wheat. I fermented with Safale 04. I pitched it a little hot about 80 85. It fermented at about 70. Any ideas?