When to cold crash
- Thread starter col1186
- Start date
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jester5120
Well-Known Member
cold crash right before you're ready to bottle or keg. I drop mine down below 40 when i cold crash. It'll clear the beer up. that's the main benefit. If you plan to bottle condition it'll still clear it up a little but it'll slow down the process big time. instead of 2 weeks bottle conditioning you'll be looking at a month to 6 weeks roughly
jester5120
Well-Known Member
I crash it until its clear. Most of the time its a day or 2 depending on the yeast.
