A mead maker in need of a beer makers opinion

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

tooomanycolors

Well-Known Member
Joined
Nov 30, 2007
Messages
252
Reaction score
2
This is a braggot recipe devised all on my own without my AG half's input so if Im way off base let me know.

4.5# Caraaroma (130.0 SRM)
3# 2 Row (2.0 SRM)
1# Carafa I (337.0 SRM)
1oz Vanguard dry hopping 21 days
1oz Chinook @30min
16# Honey, probably a sweet clover/basswood honey added over 20 days in 4# increments starting on day 4
Lalvin EC-1118

est OG 1.163
target FG 1.010-1.025
est alcohol 18.35%-20.34%
est color 54.3
bitterness 38.0:p
 
This is a braggot recipe devised all on my own without my AG half's input so if Im way off base let me know.

4.5# Caraaroma (130.0 SRM)
3# 2 Row (2.0 SRM)
1# Carafa I (337.0 SRM)
1oz Vanguard dry hopping 21 days
1oz Chinook @30min
16# Honey, probably a sweet clover/basswood honey added over 20 days in 4# increments starting on day 4
Lalvin EC-1118

est OG 1.163
target FG 1.010-1.025
est alcohol 18.35%-20.34%
est color 54.3
bitterness 38.0:p
I would like to be able to help you out on this, but Ive never brewed a braggot before, maybe someone will chime in that has some experience, good luck:mug:
 
Back
Top