oatmeal stout

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bkov

Well-Known Member
Joined
Jul 28, 2008
Messages
974
Reaction score
10
Location
jersey
Recipe Type
All Grain
Yeast
yes
Yeast Starter
no
Additional Yeast or Yeast Starter
no
Batch Size (Gallons)
5.5
Original Gravity
1.055
Final Gravity
1.010
Boiling Time (Minutes)
60
IBU
37
Color
yes
Primary Fermentation (# of Days & Temp)
14
Additional Fermentation
no
Tasting Notes
excellent
10lbs marris otter
1lb oats, lightly toasted
12oz chocolate malt
12oz victory malt
8oz crystal 80
8oz roasted barley

any hop to 37ibu at 60mins, i usually use magnum

yeast: us04, uso5 or notty

enjoy
 
Yeast: yes Color: yes i dont know if you were being a smart a$$ on that but if you were that is pretty good. i think i might have to brew this one. thanks
 
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