Djanvk
Well-Known Member
Is it common practice to strain the wort as it's being poured in to the fermenter?
If so what is the advantage of doing this vs. not doing this. I use pellet hops do they dissolve into the wort or are they able to be strained also? I was under the assumption that they dissolve.
Thanks
If so what is the advantage of doing this vs. not doing this. I use pellet hops do they dissolve into the wort or are they able to be strained also? I was under the assumption that they dissolve.
Thanks