New member here. Just dropping in and extending a friendly "Hello" in the direction of all HomeBrewTalk.com members and staff/moderators.
I'll be lurking a lot, trying to gain some insight on brewing but also asking some questions a long the way.
Brief bio:
Twenty-one years of age, live/work on an Organic Orchard in Nevada where we grow a wide assortment of things, Pomegranates being the main crop. Ride a BMX bike, enjoy a good beer here and there, and all that jazz.
Still so many beers to try, but I have a profound interest in learning on how to brew so here I am... I figure this would be a good place to brew (the orchard) considering I have the ability to grow many of my own ingredients.
Also have a large protected garden in which I think hops could grow very well in.
Anyhow, thats more or less my introduction. Questions? Ask.
I'll be lurking a lot, trying to gain some insight on brewing but also asking some questions a long the way.
Brief bio:
Twenty-one years of age, live/work on an Organic Orchard in Nevada where we grow a wide assortment of things, Pomegranates being the main crop. Ride a BMX bike, enjoy a good beer here and there, and all that jazz.
Still so many beers to try, but I have a profound interest in learning on how to brew so here I am... I figure this would be a good place to brew (the orchard) considering I have the ability to grow many of my own ingredients.
Also have a large protected garden in which I think hops could grow very well in.
Anyhow, thats more or less my introduction. Questions? Ask.
