Bittering hop change
- Thread starter Raffie
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homebrewer_99
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4.7 / 11 = .427
.5 oz = .213
.427 + .213 = .640 oz
OR...
4.7 * 1.5 = 7.05 then 7.05 / 11 = .640 oz
.5 oz = .213
.427 + .213 = .640 oz
OR...
4.7 * 1.5 = 7.05 then 7.05 / 11 = .640 oz
Desert_Sky
Since 1998
NWernBrewer
Well-Known Member
I don't get into the math that much either. Close enough is usually good enough for me. But I am still in the experimentation phase. When I finally get the last of the equipment for AG - first order of business is perfecting an Irish Red and APA recipe. That is when the math will be important.
homebrewer_99
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Chimone: I know...
I was just trying to show him HOW it's done. (If he's smart he'll put the formula in an Excel spreadsheet or just cut and paste and substitute his own numbers in the future...)
Raffie: You should...
NWernBrewer: You should at least practice a little before you have to do it for real...
I was just trying to show him HOW it's done. (If he's smart he'll put the formula in an Excel spreadsheet or just cut and paste and substitute his own numbers in the future...)
Raffie: You should...
NWernBrewer: You should at least practice a little before you have to do it for real...
Desert_Sky
Since 1998
Im lazy I have ProMash do my math for me
homebrewer_99
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Whatever it takes, bro!! :rockin:
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