Belgium White recipe

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hoosierdad

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Ok, have a recipe and I loved the outcome, favorite yet. My question is, I used 1.5 lbs of Munton's Plain Extra light DME to get my alcohol content up, what can I use instead of the dme? I want it to be all grain, do I up my belgium pilsner 2 row, or what kind of grain would i add that would be the same as the dme?
 
yup 2.35 lbs. If you want to do the calculations your self 1 pound of base grain is roughly equal to .64 lbs DME and .7ish ofLME
 
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