D Dongle New Member Joined Jan 29, 2013 Messages 3 Reaction score 0 Jan 29, 2013 #1 Im thinking about buying a 55 gal food grade plastic barrel and convert it to a mash ton, if anyone has used one, how do you like it? does it hold heat well? And do they make false bottems big enough?
Im thinking about buying a 55 gal food grade plastic barrel and convert it to a mash ton, if anyone has used one, how do you like it? does it hold heat well? And do they make false bottems big enough?
