This is one I just brewed and it came out great--nice resiny hop flavor, with some subtle malt characteristics. ABV in north of 9% (if I remember right) with well over 100 (theoretical) IBUs.
16 lbs 2-row
.25 lbs caramalt
2 lb Munich Malt
.75 lbs Cara-Pils
2 oz Columbus - 75 min
1 oz Simcoe - 30 min
1 oz Summit - 15 min
1 oz Columbus - 15 min
1 oz Simcoe - 15 min
1 oz Summit - 5 min
1 oz Simcoe - 5 min
1 oz Chinook - post boil
2 oz Simcoe - post boil
1 oz Summit - post boil
1 oz Summit - dry hop
1 oz Columbus - dry hop
1 oz Chinook - dry hop
1 oz Simcoe - dry hop
WLP002 - English Ale