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swissbrew13

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Been 2 days short of 3 weeks in primary. Brewers best american amber. Going to bottle on Sunday. Opened to get gravity reading. Came out to 1.011 which is right about on target. Does this look okay though? It tasted alright. Just cloudy and I dont like the floating stuff. Input?
 
Here is the pic.
ForumRunner_20130125_165902.png
 
looks great

rack from between the sunk stuff and the floating stuff, bottle, then 3 weeks at 70°

enjoy, welcome to the obsession
 
This picture is a great representation of how high the kraussen is rising in my my fermenter. I want it to touch the lid....
 
Just bottled the american amber this afternoon. Got 49 bottles out of it. Thanks again for the input guys! Cheers.

ForumRunner_20130127_190154.png
And this is what I'm drinking while brewing. Not bad.
 
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