Mexican Style Beer (Corona or similiar)

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HAMZ

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My wife is wanting a beer that is more like Corona and I have no idea how to get this one going. I was looking for a recipe and ingredient list of how to proceed. So far, my experience has been in making mostly porters and the like. Any help would be great! Thanks.
Brad
 
How about this (AG)

80% 2-row
20% flaked corn

15 IBUs worth of a clean hop @60 mins

if you can't lager, ferment with us-05 at the lowest end you can, lower sixtys would work great.
 
thanks guys! And yes, I'll use some extract if need be. I have grain, but not for this style of beer (I think...)

I like Freezeblade's recipe (thanks bud!)
Thanks!
 
4lbs lite lme, 2lbs corn syrup, 1 cup sugar
3/4oz hallertau for 60mins, 1/4oz hallertau end of boil
us05 yeast
 
4lbs lite lme, 2lbs corn syrup, 1 cup sugar
3/4oz hallertau for 60mins, 1/4oz hallertau end of boil
us05 yeast

What size batch is this recipe make? Looks like a small batch, am I right? I'm using the 2.5 gal Brew Demon and hoping this will work. I usually do all-grain, but this would be a very inexpensive and easy beer to make for my "in-between" brews.
 
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