NyQuil_Driver
Well-Known Member
Bottled a 2-gallon batch of Ancient Orange mead yesterday. It already tastes good. Very tart, since I used some very berry-tasting blood oranges, so it's not super-sweet like some meads can be (in my experience).
Here's my motley assortment of bottles. The middle one is clear glass, so you can get an idea for the color:
I dropped the whole story on my brewing blog.
Here's my motley assortment of bottles. The middle one is clear glass, so you can get an idea for the color:
I dropped the whole story on my brewing blog.