THis is the label I made for my Vanilla Bourbon Imperial Porter. My goal is to have it ready to drink for deer season. We hunt on property owned by my wife's family in Northern MI. The specific little township is Wilber.
The Legend of Wilber
- Thread starter HomerT
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Cheesefood
Well-Known Member
HomerT said:
You forgot the part in the warning about causing people to wake up next to ugly naked people. Then again, if that were really on beer it might scare my wife from drinking ever again, which would mean that I'd be a lonely block of cheese.
That's sweet. Did you use Denny Conn's recipe? I'm going to making that one, but I was thinking of subbing in rum instead of bourbon.
HomerT
Well-Known Member
Yeah, its an extract version I gathered from the infamous 30 page thread on the NB-forums. It was only my second full boil, and I over-accounted for boil-off. I ended up with ~6gallons or so. As a result, my OG was 1.072 instead of 1.082ish. Oh well, should still be a winner.
Yeah, plus you'll have more of it!
gp125racer
Well-Known Member
Lookin good!
-=gp125racer=-
-=gp125racer=-
God Emporer BillyBrew
Well-Known Member
I like anything with a big@$$ buck on it! Can you get me hunting privileges?
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