RockfordWhite
Well-Known Member
- Joined
- Dec 3, 2007
- Messages
- 473
- Reaction score
- 11
So i found this little dairy around my new home today when i was driving around, and not only did I find an excellent little Ice Cream stand but i found that they sell locally harvested honey. And i thought what best to do with locally made honey than to make a beer and/or mead out of it... Since i have never really made a mead i figured i'd give it a go, but most recipes call for pounds of honey, but on the jars of honey they only have hte ounce size (the largest being 80 oz), is there a good rule of thumb way to convert this?