According to this web site http://hbd.org/clubs/franklin/public_html/docs/balance.html
12# co2, 40 deg., on a 3/16 line should have a line about 4 '
Currently my lines are about 6.5 feet @12#and the pour is a little foamy. Not that the beer is over carbonated just a foamy pour.
My question is that if I go with 4' lines won't that make the pour more foamy?
12# co2, 40 deg., on a 3/16 line should have a line about 4 '
Currently my lines are about 6.5 feet @12#and the pour is a little foamy. Not that the beer is over carbonated just a foamy pour.
My question is that if I go with 4' lines won't that make the pour more foamy?
