Anyone use milk jugs for starters or for fermenting 1 gal batches? It must be food grade plastic. I just haven't specifically heard about anyone using them. Wondering if there'd be something wrong with it I'm not thinking of.
Cyclman said:No problems as long as they're well cleaned / sanitized. 2L soda bottles may be better, with a screw cap.
True, and I've used those for freezing starter wort, but you can't do a 2L starter in there with no headspace.
bovineblitz said:How about a 3L bottle?
Agent Brew said:Why not use a 1 gallon water jug, no milk smell.
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