What are you drinking now?

mewithstewpid said:

Garbage again. Does hill farmstead make anything good???

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Um. No. So stop trying to find a good one. Send the rest to me for proper dumping.


Here's a beer that doesn't suck

My RIS. Back home after a great vacation.

Watching my Niner gang!

My David Law Kolsch & Hop Czar


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Finally home.

The porch is my recovery room. Just took jalapano juice to the eyes. Betcha I get wasted.


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PatrickGoss said:

The porch is my recovery room. Just took jalapano juice to the eyes. Betcha I get wasted.

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That's the only way to deal with jalapeno juice to the eye it does nothing for the problem but if you get drunk enough you won't care.

Stone coffee milk stout. No pic, I'm lazy.

Pull of my mild. Need to kill this keg tonight

Water....

Big Niners win

Hello said:

Stone coffee milk stout. No pic, I'm lazy.

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Is it good? Still haven't tried it yet but it's one of my fav styles.


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mewithstewpid said:

Is it good? Still haven't tried it yet but it's one of my fav styles.


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I think it's very good. Now this...

DisturbdChemist said:

Pull of my mild. Need to kill this keg tonight

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if you don't, I'll hit you in the tailbone with an aluminum bat. no pressure though.

SN Stout.

3day old Tocobaga.

Billy-Klubb said:

if you don't, I'll hit you in the tailbone with an aluminum bat. no pressure though.

SN Stout.

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Dont worry. You dont have to get the bat out. It only 4%. It will be done tonight

allenH said:

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3day old Tocobaga.

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Send me your address!

I need to get drunk faster. How on earth does my house not have a dipa in it?


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Murray The Hump pale ale by Iechy Da. Damn this is good.

Yum

almost worth jalapano in the eye. Almost.


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This is the IPA available from the very first craft brewery in Columbia, SC! The double IPA is even better, Sacred Heartier...


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coldcrash said:

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Yeah, I'm gonna need you to go ahead and send me some of that.


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Call da cops. I killed a keg. No punches from billy

Last of the tallgrass. Little bit sad.


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Well after being sick and not drinking for a week I ran a systems check after having a DFH punkin, ST pumpking, and a founders centennial IPA ( which happens to be my favorite) everything tasted like poop. Back to water, vitamins, and rest.

Rye IPA.
Not too happy with this after bottling. Was much better last time I made it and kegged. Probably because I dry hopped in the keg.


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McClelland's Islay Single Malt Scotch Whisky

Water. Going alcohol free tonight at the request of the wife.

Qhrumphf said:

Water. Going alcohol free tonight at the request of the wife.

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Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha!!!

one more of my CRye Guy IPA. gooooood night, my favorite drunks!

2drunk2 said:

Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha!!!

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Ditto.

Having a zombie dust.


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Well killed both kegs tonight... whoohooo! Time to clean and sanitize to move another beer in

Had white monkey tonight wasn't enjoying it at the beginning but that last pour sure did have me wishing the bottle was never ending, at the beginning the wine was coming through more then the last pour last pour was more what I was looking for a blend of golden monkey and wine

onetoeddogbrewery said:

Well after being sick and not drinking for a week I ran a systems check after having a DFH punkin, ST pumpking, and a founders centennial IPA ( which happens to be my favorite) everything tasted like poop. Back to water, vitamins, and rest.

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All you guys getting sick, much like fermenting once there is enough alcohol no infection can set in, drink up Mfer!

I love bottle conditioning saisons!

Some gueuze. Delish

Stone Xocoveza... While watching my Saints get their @$$ handed to them.


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ChefRex said:

All you guys getting sick, much like fermenting once there is enough alcohol no infection can set in, drink up Mfer!



I love bottle conditioning saisons!

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I love it. Water. Trying to stay awake through swmbo's show. Not going well.



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Hot apple cider of the non alcohol variety while doing accounting homework. If I have anymore beer I will be doing Enron accounting.

on the coffee.

Coffee. This is gonna be a long day and week