Toasted Malt, what to use

justflow1983 · Nov 4, 2009

I have a recipe that calls for Toasted Malt. Do I just toast my own? I'm an extract brewer, so I don't have regular malt sitting around but I can get some. My LHBS doesn't have any toasted malt that I can find on his site, and he's a pain to drive out to.

greeneyed · Nov 4, 2009

I read that you can toast your own.
Here is a link that might help.

http://www.beersmith.com/Grains/Grains/grain_76.htm

bkov · Nov 4, 2009

you can toast your own, or victory should be close

Toasted Malt, what to use

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Toasted Malt, what to use

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

justflow1983

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