hoptualBrew
Well-Known Member
All Grain Recipe
Boil Size: 6.35 gal
Batch Size (fermenter): 5.50 gal
Estimated OG: 1.054
Estimated FG: 1.014
Estimated Color: 7.9 SRM
Estimated IBU: 78.08 IBUs
Estimated Efficiency: 70.00 %
Boil Time: 60 Minutes
Malts
10.25# Pale Ale Malt
1.5# Flaked Rye
1# Munich 20L
Single infusion mash at 1.25 qt/lb for mash of 148 F - hold for 60 minutes
Hops
0.50 oz Simcoe pellets [13% AA] @ 45 mins
1.00 oz Apollo pellets [19% AA] @ 25 mins
0.50 oz Simcoe pellets [13% AA] @ 25 mins
1.00 oz Apollo pellets [19% AA] @ 1 min
1.00 oz Simcoe leaf [13% AA] @ 1 min
1.00 oz Simcoe pellets [13% AA] @ dry hop for 14 days
1.00 oz Apollo pellets [19% AA] @ dry hop for 14 days
* dry hops are in secondary prior to kegging *
Yeast
WLP0008 East Coast Ale - 1000ml starter
What you think about this recipe? Mostly interested in seeing the outcomes of Apollo hops and how the characters of pine from the simcoe and supposed citric peel interact with the spiciness of the flaked rye. Feedback is much appreciated! Thanks
Boil Size: 6.35 gal
Batch Size (fermenter): 5.50 gal
Estimated OG: 1.054
Estimated FG: 1.014
Estimated Color: 7.9 SRM
Estimated IBU: 78.08 IBUs
Estimated Efficiency: 70.00 %
Boil Time: 60 Minutes
Malts
10.25# Pale Ale Malt
1.5# Flaked Rye
1# Munich 20L
Single infusion mash at 1.25 qt/lb for mash of 148 F - hold for 60 minutes
Hops
0.50 oz Simcoe pellets [13% AA] @ 45 mins
1.00 oz Apollo pellets [19% AA] @ 25 mins
0.50 oz Simcoe pellets [13% AA] @ 25 mins
1.00 oz Apollo pellets [19% AA] @ 1 min
1.00 oz Simcoe leaf [13% AA] @ 1 min
1.00 oz Simcoe pellets [13% AA] @ dry hop for 14 days
1.00 oz Apollo pellets [19% AA] @ dry hop for 14 days
* dry hops are in secondary prior to kegging *
Yeast
WLP0008 East Coast Ale - 1000ml starter
What you think about this recipe? Mostly interested in seeing the outcomes of Apollo hops and how the characters of pine from the simcoe and supposed citric peel interact with the spiciness of the flaked rye. Feedback is much appreciated! Thanks