I really want to get these new Citra hops in. So I modified a Pliny clone recipe as such. Good use of Citra? Thoughts?
Pliny DIPA
MALT BILL
13 lbs 2-Row Malt
0.5 lbs Crystal 40 Malt
0.5 lbs Carapils (Dextrin) Malt
1 lb Dextrose Sugar
O.G. - 1.070
F.G. - 1.011
BU's - 90-95 (actual/not calculated)
ABV - 8-8.5%
Mash Rest - 151-152
Boil Time - 90 min.
SRM - 7ish
California Ale Yeast
HOP BILL
3.50 oz CTZ 13.90% A.A. 90 min.
1 oz Chinook 13.90% A.A. 45 min.
1.00 oz Simcoe 12.30% A.A. 30 min.
1 oz citra 20 mins
1 oz centennial 15 mins
1 oz citra 10 mins
1 oz centennial 0 mins
2 oz simcoe 0 mins
1.00 oz CTZ 13.90% A.A. Dry Hop (12 to 14 Days Total)
1.00 oz Centennial 9.10% A.A. Dry Hop (12 to 14 Days Total)
1.00 oz Simcoe 12.30% A.A. Dry Hop (12 to 14 Days Total)
1 oz citra
Pliny DIPA
MALT BILL
13 lbs 2-Row Malt
0.5 lbs Crystal 40 Malt
0.5 lbs Carapils (Dextrin) Malt
1 lb Dextrose Sugar
O.G. - 1.070
F.G. - 1.011
BU's - 90-95 (actual/not calculated)
ABV - 8-8.5%
Mash Rest - 151-152
Boil Time - 90 min.
SRM - 7ish
California Ale Yeast
HOP BILL
3.50 oz CTZ 13.90% A.A. 90 min.
1 oz Chinook 13.90% A.A. 45 min.
1.00 oz Simcoe 12.30% A.A. 30 min.
1 oz citra 20 mins
1 oz centennial 15 mins
1 oz citra 10 mins
1 oz centennial 0 mins
2 oz simcoe 0 mins
1.00 oz CTZ 13.90% A.A. Dry Hop (12 to 14 Days Total)
1.00 oz Centennial 9.10% A.A. Dry Hop (12 to 14 Days Total)
1.00 oz Simcoe 12.30% A.A. Dry Hop (12 to 14 Days Total)
1 oz citra