ifearnothing0
Well-Known Member
- Joined
- Feb 11, 2012
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- 208
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I know this might sound strang coming from a Texas HomeBrewer , but what is the preferred DIY way to keep fermentation chamber at a 68-72 degrees ? ... I have a heating pad , but it seems to have a safety switch on it that won't let it stay on for more that an hour or so