Slo_N_EZ
New Member
Hi ya'll, a friend referred me to this site.
I've been brewing since 1993. Started with the usual beginner kit and moved up the ladder to partial mash and then settled back down to what works best for me (quality of product vs time expended) - extract and specialty grains.
I keg all my beers (8 kegs at the moment, not all full) and enjoy IPA's, porters and stouts.
I've been brewing since 1993. Started with the usual beginner kit and moved up the ladder to partial mash and then settled back down to what works best for me (quality of product vs time expended) - extract and specialty grains.
I keg all my beers (8 kegs at the moment, not all full) and enjoy IPA's, porters and stouts.