I'm stoked. I just bottled 48 Pilsners tonight. I had about 3 or 4 beers left over in my bottling bucket. I need to pay more attention to when I brewing my wort next time so I don't dilute the beer as much. I tried a little cup of my brew and it tasted a little watery but wasn't too bad. I'm just happy so far that I didn't completely mess it up the first time. I can't wait to drink one. How long do you all recommend for a pilsner to condition in the bottle?