2013's How many gal of homebrew in 2013

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+10 IPA
+ 5 Hoppy Monk
+ 5 Basil Beast
+ 5 Imperial Pumpkin
+ 5 marzen
+ 5 Imperial IPA
+ 5 Agave Wheat clone

43658
 
43,815.5+ 48= 43,863.5
10gal Expresso Stout
10gal Hot Brown Apple Ale
13gal Founders Breakfast Stout Clone (sub Hazelnut Coffee) 9% OG
5gal second runnings from stout 5% OG ( no additions )
10gal Cyser ( fresh ginger, cinn stick, mulling spices)

43,863.5
 
Soup4you2 said:
+10 Christmas Belgian Ale
+10 Simcoe, Citra, Amarillo, Warrior IPA

= 43,883.5

+5 Belgian Honey Wit
+5 India Black Ale
+5 Port o' Palmer Robust Porter
( It's been a busy weekend! :ban: )

= 43,899
 
I posted one of these over the summer, and thought I would update it. Looks like August and September were slow months, but I think things will pick up as the weather cools off. Cheers!
OCT2013.jpg
 
Sparging a 5.5 gallon batch of Imperial IPA right now:

44031 + 5.5 = 44036.5
 
+10g robust porter
+10g ESB
+5g session IPA
+5g Belgian dubbel
+5g Winter Warmer
+5g beer (2 broken thermometers in an all-grain ESB attempt that wasn't anything but beer)

= 40g + 44,124 = 44,164
 
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