IIPA of the Four Horseman

How does this look? I'm still new to formulating recipes. I used the BrewR android app and these are the numbers it gave me..

Recipe specifics:

Style: Imperial IPA
Batch size: 5.0 gal
Boil volume: 6.0 gal
OG: 1.098
FG: 1.024
Bitterness (IBU): 157.6
Color (SRM): 11.0
ABV: 9.6%

Grain/Sugars:

9.00 lb Light LME, 64.3%, boil for 10 min
3.00 lb Munich LME, 21.4%
1.00 lb Crystal 20L, 7.1%
1.00 lb Corn Sugar, 7.1%

Hops:

1.00 oz Magnum (AA 12.0%, Pellet) 60 min, 50.4 IBU

0.50 oz Amarillo (AA 8.0%, Pellet) 30 min, 13.2 IBU
0.50 oz Cascade (AA 6.6%, Pellet) 30 min, 10.9 IBU
0.50 oz Citra (AA 12.0%, Pellet) 30 min, 19.7 IBU
0.50 oz Simcoe (AA 13.0%, Pellet) 30 min, 21.4 IBU

0.50 oz Amarillo (AA 8.0%, Pellet) 15 min, 8.5 IBU
0.50 oz Cascade (AA 6.6%, Pellet) 15 min, 7.0 IBU
0.50 oz Citra (AA 12.0%, Pellet) 15 min, 12.7 IBU
0.50 oz Simcoe (AA 13.0%, Pellet) 15 min, 13.8 IBU

0.50 oz Amarillo (AA 8.0%, Pellet) 0 min, 0.0 IBU
0.50 oz Cascade (AA 6.6%, Pellet) 0 min, 0.0 IBU
0.50 oz Citra (AA 12.0%, Pellet) 0 min, 0.0 IBU
0.50 oz Simcoe (AA 13.0%, Pellet) 0 min, 0.0 IBU

0.50 oz Amarillo (AA 8.0%, Pellet) dry hop
0.50 oz Cascade (AA 6.6%, Pellet) dry hop
0.50 oz Citra (AA 12.0%, Pellet) dry hop
0.50 oz Simcoe (AA 13.0%, Pellet) dry hop

Yeast/Misc:

Whirfloc at 15 min
1 tsp yeast nutrient at 15 min

WLP 001 with 2.5 L starter

I did one very similar to this hop schedule. In a 7 gallon batch, I did a FWH with 50g of Green Bullet, then 50g ea Simcoe, Amarillo, Citra at 10 mins, 0 mins (held for 30 mins) then 50g of each in a dry hop for 7 days. It was friggin intense! I think you will be pleased with the results of your schedule.

Enjoy!

Not my cup of tea, but if you like it then that's all that matters.

What type of iipa are you shooting for with this? Any particular commercial inspiration?

There is a 5th horseman.......just sayin