Mischief_Brewing
Well-Known Member
So I'm working on having my keezer in the basement crawl space (about 4-4.5' high) and the lines running up into my dining room liquor cabinet. As I plan this out and start buying supplies, I'm realizing that with a collar on the keezer, I won't be able to open the lid much at all. It's going to be tight as it is just getting the cornies in there.
Does anybody have any ideas on how I can make accessing the inside of the keezer easier?
The current plan is to just leave the hinges off and make sure that when I put the lid back on that it lines up on the collar correctly.
Also, I wish I could say that I had a big budget for this, but the reality of it is that any solution will involve a lot of cheap DIY rigging...
Thanks in advance for any insight you might have!
Does anybody have any ideas on how I can make accessing the inside of the keezer easier?
The current plan is to just leave the hinges off and make sure that when I put the lid back on that it lines up on the collar correctly.
Also, I wish I could say that I had a big budget for this, but the reality of it is that any solution will involve a lot of cheap DIY rigging...
Thanks in advance for any insight you might have!