What are you drinking now?

Tabb said:

Never smoked a pipe. They smell great though. I like cigars though. That is a nice looking one, where's it from.

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I got a humidor of cigars but I prefer a pipe. Brian Doran in Wesr Virginia made this particular pipe. The style is a Poker. He sells on eBay or he can do a custom job. Great guy and a stellar pipe. The Mississippi River is a great tobacco as well if you ever decide to pick up a pipe.

The end of my growler of saison. A little flat but still tasty!

I'm on a low carb diet for the next few weeks until I get my BF measured as part of my fitness test for the Navy. Right now I'm drinking a low carb friendly drink. Vodka martini with a feta stuffed olive. Yeah, I am that classy.

How's your class going?

I had two Fade to Blacks,but the head of the bolt for the VSS stripped. Dang...

my Belgian Session.

First taste of my Citra SMaSH. Needs a little more time to carb, but loving the aroma and citrus taste from the Citra.

mcbaumannerb said:

How's your class going?

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Explain what you mean by the word 'class.' I have a feeling you are referring to the collage classes I am taking right now that I mentioned last week, but I honestly can't can't tell since I used the word 'classy' in my previous post.

mcbaumannerb said:

First taste of my Citra SMaSH. Needs a little more time to carb, but loving the aroma and citrus taste from the Citra.

View attachment 114477

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Very nice! I can't wait to try it. Should be perfectly carbed by the time I am off the low carb kick.

Dragonmead Final Absolution Trippel. Really good beer. Nice clove aroma and hides the 10% well. Has a nice Belgian twang to it with a touch of barnyard.

Ostomo517 said:

Dragonmead Final Absolution Trippel. Really good beer. Nice clove aroma and hides the 10% well. Has a nice Belgian twang to it with a touch of barnyard.

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They got some good beer dame I love Michigan

NIZZLE said:

They got some good beer dame I love Michigan

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My first Dragonmead I have had Im embarrassed to admit lol. As it warms it gets damn awesome. Complex palate, I will be picking up more of this and Greenbush next trip to bottle shop, and yup its a great time to be a beer lover in Michigan!!!

Same as last drink except dirty with a garlic stuffed olive. Looks exactly the same so no pic.

First glass of my Pecan mild. Real tasty for.around 3.5%

nukebrewer said:

Explain what you mean by the word 'class.' I have a feeling you are referring to the collage classes I am taking right now that I mentioned last week, but I honestly can't can't tell since I used the word 'classy' in my previous post.

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Aren't you a little old for collages?



Berliner Weisse in celebration of my short lived attempt at working for someone else. Turns out I've got better things to do than get dicked around.

New Belgium rampant imperial ipa, it's just okay.

Enjoying a beer I got from the HBT craft brew MAW - thanks sfrisby.

TNGabe said:

Aren't you a little old for collages?

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Haha! Never too old for collages, but I've never done a collage in my life. I'm a super sophisticated college man.

bomber of Nordy's Moon Hill. Thanks Nordeast77! and it's not as dark as the pic makes it look. now I want to crack open the other Christmas Ale to go with this pumpkin goodness!

White Ale I brewed for an Easter Crawfish Boil. Bitter orange peel did its job.

nukebrewer said:

Haha! Never too old for collages, but I've never done a collage in my life. I'm a super sophisticated college man.

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I've been meaning to make a label collage for my brew log, never something I seem to do though.




Maine Beer Mean Old Tom. From the world famous mcbaumannerb over in the https://www.homebrewtalk.com/f38/craft-beer-maw-401012/index8.htmlCraft Beer MAW thread.

nukebrewer said:

Explain what you mean by the word 'class.' I have a feeling you are referring to the collage classes I am taking right now that I mentioned last week, but I honestly can't can't tell since I used the word 'classy' in my previous post.

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Yeah - was referring to your comment formats week.

nukebrewer said:

Very nice! I can't wait to try it. Should be perfectly carbed by the time I am off the low carb kick.

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It should be in perfect shape by then. I was going for aroma and hop flavor over bitterness in this one and I think I hit it.

*edit* - fixing the string of gibberish that was there before

TNGabe said:

Aren't you a little old for collages?

View attachment 114486

Berliner Weisse in celebration of my short lived attempt at working for someone else. Turns out I've got better things to do than get dicked around.

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So what's next then? Aside from some brew?

mcbaumannerb said:

Yeah - was referring to your comment formats week.

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Sorry just seemed kinda random in my drunk mind.

It's going well. I got an A on my first math assignment (Calc I) and we haven't got any grades yet in my other class.

Double chocolate milk stout I made in December. Absolutely no head on this but it tastes alright.

mcbaumannerb said:

So what's next then? Aside from some brew?

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This and that. I've ran a small business selling baked goods, preserves, and produce at farmers markets the last few years so I'll probably do a bit of that now that the season is getting fired up. I've also done pretty well buying junk at farm auctions and selling 'collectibles' There's still a chance I'll get a job brewing on a small system for a company looking to open a satellite brewery and tap room for their 'specialty' program in Asheville, but I'm not holding my breath. The only reason I wanted a job down there, was so my wife wouldn't have commute/stay down there a couple nights a week, but she can transfer much closer to home when a position opens up, or just about anywhere in the country for that matter.

My last one.

WesleyS said:

My last one.

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Thats gotta SUCK ya ya ya I know real original.

Wow! This is the hoppiest beer EVER!!!!


Mikkeller
1000 IBU

bmwmunk said:

Wow! This is the hoppiest beer EVER!!!!

Mikkeller
1000 IBU

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Nice and clear too.

NIZZLE said:

Thats gotta SUCK ya ya ya I know real original.

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That joke "sucked."

Channel66 said:

Nice and clear too.

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Hey don't you know, murky is the new clear.

G'knight

WesleyS said:

Hey don't you know, murky is the new clear.

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In that case im gonna be winning medals at the nhc!

chrisgood1 said:

New Belgium rampant imperial ipa, it's just okay.

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Not good to know ?,havent found any yet. I love Ranger. Seems to be alot of Ranger-haters too. Therefore Im still looking forward to it. I hope I dont agree,not to disagree. But I hope I disagree. We'll see.Dont pee from a tree. Alot of double ee's going on here you see? ...sam I am. ?

I like Rampant more than Ranger. Pretty drunk... enjoying this as possibly night capper. Maybe not...

Had homebrew club meeting a local brewpub. Drank a bunch of their beer. APA straight out of the fermenter, plus a couple rounds of their 4% Bitter, which may be my new favorite beer there (knocking the spot from their Mild)

Drinking my 11 mo old citrus wheat..added some orange and grapefruit peel, its pretty quaffable. Trying to finish old beers to make some room

Right now ice water only because my nut brown ale is still carbing.

Hefty stout. Tastes like chocolate covered raisins, and has the consistency of chocolate milk. But it's also far too heavy of a beer for a San Francisco heat wave (yeah, 72 is hot here...)

Ok I lied, it's growing on me.

Swarley88 said:

I like Rampant more than Ranger. Pretty drunk... enjoying this as possibly night capper. Maybe not...

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Looks like someone's getting Stoopid!!