Interesting Irish Red Recipe... What do you think?

I would appreciate some feedback on a strange Irish Red recipe that will have a westcoast hop profile and different grain bill.

% Weight Weight (lbs) Grain Gravity Points Color
73.5 % 6.60 Light Malt Extract Syrup 44.9 2.6

Steeped @ 152F 45mins
11.1 % 1.00 Munich Light 2.2 1.6
8.4 % 0.75 Crystal 40L 1.7 6.0
1.4 % 0.125 Crystal 120L 0.3 3.0
1.4 % 0.125 Pale Chocolate 0.3 5.0
1.4 % 0.125 Roasted Barley 0.2 11.3
2.8 % 0.25 Honey Malt 0.5 1.3


Hops
% Wt Weight (oz) Hop AA% AAU Boil Time IBU
50.0 % 1.00 Chinook 12.0 12.0 60 47.5
25.0 % 0.50 Cascade 6.6 3.3 20 7.9
25.0 % 0.50 Cascade 6.6 3.3 7 3.5


WLP004 Irish Ale Yeast

OG 1.050
FG 1.013
IBU 59
ABV 4.8 %
SRM 16

Batch Size 5 gallons


Thanks for your input!

west coast style reds are great! that looks like what you'll likely end up with there. i love the hoppy twist they put on a typical 'irish' red. i have jamil's west coast blaster from BCS on tap right now and it's a hit.