Will my very clear ale carbonate?

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rocketman768

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Hey everybody.

I just bottled my first ale (as I was talking about here: https://www.homebrewtalk.com/showthread.php?t=54618a ), and it ended up looking very clear as in not cloudy at all. I am kind of worried that there may not be enough yeast to carry out the carbonation.

What has been your experience with bottle carbonation and do you recommend that I do anything?
 
It'll be fine. yeast is a micro organism. just because the beer looks clear, doesn't mean there's no yeast left in suspension...just not enough to cloud the beer up.
 
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