Joetuo
Well-Known Member
I have an ordinary bitter that I want to dispense out of the stout faucet, but I don't have Beer gas, just CO2.
Will it be all right to carb it, then crank up the 30 PSI to serve the beer, then just shut off the gas or turn it back down real low to try and eliminate the possibility of over carbing the beer?
Will it be all right to carb it, then crank up the 30 PSI to serve the beer, then just shut off the gas or turn it back down real low to try and eliminate the possibility of over carbing the beer?
