Arrogant Bastard Clone

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What do you guys think of throwing in .5 lbs of roasted barley, .25 lbs of chocolate malt, some cascade at 20, and some at dry hop, turning this into a grapefruit pine forest of a black ipa, Cascadian dark ale?

Dont do it dude! It could be better!:mug:
 
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Im currently mashing an Arrogant Bastard-ish clone today.
90% 2 row
10% special b
1 oz chinook at 90 45 15 0

It wont be clones as Im using WLP 090 SD Super Yeast.
 
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