ok, so i went out to move it around a little bit. The bottom 1/2 to 1 inch is jello. It looks like the color of my beer, but it does not move like liquid. I bet I lost 1/2 a gallon of beer. So much for harvesting the yeast off the bottom for another batch. it very well may be under the jello. Note to self, it is better to error on the under side than the over side of temp when working with gelatin. I should have used lime jello, then I would have had lime beer jello shot. Everyone seems to be drinking a lime beer now. Well, the beer is in the secondary for a few weeks. I thought about moving it to another carboy, but I think the risk is too great. I will just drink a few beers and forget about it.