Golden delicious apples for apple wine

CornyKegs 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
thrstyunderwater

thrstyunderwater

Well-Known Member
Joined
Oct 2, 2009
Messages
438
Reaction score
2
Location
Logan, UT
First off if anyone has made any of jack kellers apple wines I want to hear about it.

I have access to tons of golden delicious apples. Anyone ever use them and if so how did they turn out?
 
yes I have made some of his apple wines with good results. You will notice however that he recommends using tart cooking type apples rather than sweet eating apples. On the other hand I would give it a try anyway.
 
Just like for baking, tart apples for wines and ciders are best. You can certainly try it, and plan on adding acid blend for tartness, but the results may not be as good as with nice tart apples.
 

Similar threads

D the Catastrophist
Sweet Potato Wine- Anyone Done It?
Replies
5
Views
388
z-bob
z-bob
G
Bottling NA Apple Juice
Replies
4
Views
168
gshultz
G
A
New Fermenter
Replies
16
Views
753
Austin Willoughby
A
D the Catastrophist
Rose Hip Wine
Replies
14
Views
1K
SatchIce9
SatchIce9
Chalkyt
Opinions on eating apples for cider
Replies
7
Views
783
Fixerman
F
Brewer's Friend 300

Latest posts

Back
Top