celtic_dude
Well-Known Member
I am still new to using a conical fermentor. On my 2nd batch now. I will racking my beer to bottle come sunday and was wondering if I could reuse the yeast at the bottom of the conical. Is it best to dump the yeast into a sterilized container and then dump back in with the new wort or leave in the conical and dump wort on top. Any help would be great. Thanks