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Orfy

For the love of beer!
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I'm brewing it again to day but looking to see how it works in a stronger brew.

I'm aiming for around 7-8% I'm going to go for medium/low on the bitterness strong on the flavour and low on the aroma.

I'm going to add oak and whisky.

I'm taking my inspiration from this.
innis_and_gunn-beer.jpg

I'm going to split this batch and modify half of it.

Recipe to follow.
 
I'm a big fan of oak and whiskey (Bourbon, actually) in recipes. Good luck on this one...not so KISS anymore...;)
 
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