Keg Hopping

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SocalNat

Well-Known Member
Joined
Nov 7, 2011
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Location
san diego
I just dry hopped a keg with a paint strainer bag and purged it with CO2. Can I leave that at room temp (78 degrees or so) for 4 days and then remove the hop bag and force carb? I am worried about the beer absorbing the CO2 and I loose the head space to Oxygen.
 
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