OG question

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

HillWilly

Well-Known Member
Joined
May 20, 2012
Messages
50
Reaction score
2
Just finished up my second batch and actually REMEMBERED to take a gravity ready before pitching the yeast.

However, my mark was a little off of the recipe. It is supposed to be 1.063. My reading was 1.070. My question is what will this do the beer?
 
It will be a little stronger and maybe a little sweeter if you don't get all the way to your FG. You'll have to wait on that one though. You could be up to 1% ABV stronger.
 
Thanks for the response. I'm not really worried because in the end it will still be beer.
 
Back
Top