chrishart7
Active Member
- Joined
- Aug 2, 2008
- Messages
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I recently racked my beer and after cleaning my primary, it still smells like delicious beer. It's a plastic ale pail. Is my primary not clean enough? I know plastic can absorb odors, but do I need to worry about bacteria making a home on the inside of my bucket? It's only the second beer that fermented in this pail. I guess this brings up another question... how many batches of beer can be fermented in one bucket (What's the life span of a plastic fermenting bucket)?