What are you drinking now?
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whitebirdfeathers
Well-Known Member
My willamette, golding, and chinook session ale. crisp and tasty!
happy friday!
happy friday!
JesperX
Well-Known Member
Unibroue Trois Pistoles and Victory Prima Pils. I picked up a bomber of Double Bastard today but I don't want to try drinking that with a 750 of Trois Pistoles and a couple Pils.
Some Wormtown Sweet Tats earlier
Then.....my first winter beer of the year
I'm honestly not very well versed at evaluating lambics, but I can say that this beer is really good. Maybe a little too tart and sour for some, but I really like it.
dcHokie
Well-Known Member
nukebrewer said:
Delicious, its a great geuze
atimmerman88
Well-Known Member
Homebrewed sweet water IPA clone modified with citra and some makers 46
huntingohio
Well-Known Member
Angery orchard crisp apple... I'm into the second 6 pack of em. I'm goona sit and get that good kind of wine drunk. I'm prepped and ready, 6 pack on ice, cantonese food, and a beed all 3 feet from me.
Local CT beer I'm trying for the first time. First time having anything from this brewery as well. So far I am impressed with this beer. Floral hop aroma, nice malt backbone, but the hops definitely shine.
Evan_Irish
Member
Lagunitas Hop Stupid @ Reagal Beagal!
That is impressive. Not many beers comin outta Granby these days.
DaBills
Well-Known Member
Arrogant Bastard Clone... Yum
I didn't even know they were bottling until today. I thought they were strictly a brew pub.
I'll have to look out for the shiny amber next time I'm in Hartford.
bottlebomber
Well-Known Member
An 11% Wee Heavy I made last November.
sweed
Well-Known Member
My IIPA, these will be home very soon, not even 2 weeks in the bottle, lol.
Today mine is two weeks and a day in the bottle. I have two bombers sitting in the fridge waiting for me to drink tonight.
sweed
Well-Known Member
nukebrewer said:
I meant to say they would be gone very soon. But hey, they are suppose to be drank soon/fresh right guy.
My lady batch barely lasted 4 weeks, lol. Small batches go by quickly.
My buddy did try this with me tonight, and he liked it very much.
One of my top 5! Good lawd it's delicious!
Awesome beer! Still, I'd rather drink their sexy dark porter for breakfast.
Yeah, mine too. I've been drinking on it since it was a week in the bottle. I've still got quite a bit of it left, though. I'm giving some to a friend of mine, but I've got a few crazy nights of drinking ahead of me if I want it to be enjoyed at its freshest.
sweed
Well-Known Member
bwirthlin said:
I am jealous. Seriously.
OK enough wine for now. Decided to pull another "sample" of my wheat IPA. Still waiting for the carbonation to balance out, but damn is it tasty!
Badfish IIPA. KeyWestBrewing's recipe that I brewed because it sounded so good. KWB did not disappoint with this recipe. 9.7% ABV... 100% awesome!
hattrick3518
Member
First It Was:
Then This:
Ending With:
All were fantastic, love the stout. Probably should have started with the Red Seal and ended with the Stout though.
Then This:
Ending With:
All were fantastic, love the stout. Probably should have started with the Red Seal and ended with the Stout though.
45_70sharps
Well-Known Member
Drinking Bridgeport Hop Czar. Next up is Deschutes brewery's Jubelale.. "A festive winter ale" Should have started with the winter ale since it's probably less intense of flavor, but that hop czar is pretty good stuff!
$20 for a pair of six packs. I may just have to make the 150 mile round trip to get a full CO2 bottle so I can drink my own beer. While I'm at it I could get some stuff to make some more beer.
$20 for a pair of six packs. I may just have to make the 150 mile round trip to get a full CO2 bottle so I can drink my own beer. While I'm at it I could get some stuff to make some more beer.
Gonna crack that bottle that you sent me tomorrow with another local HBTer, I've really been looking forward to it. :rockin:
Home brewed IPA. Chinook, cascade and amarillo, unfortunately I let these last two bottles sit a bit long, the hops have begun to fade. Still very good, but nothing like it was
sweed
Well-Known Member
nukebrewer said:
Is that really as red as it seems? If so what was the recipe please!
Awesome! I can't wait to hear what y'all think of it.
Sorry to hear about your IPA. Mine is getting to that point as well. I have less than 12 left (not sure on the exact number), but they need to be drank soon or else they'll have no hop character left.
Yes, it's as red as it seems. Beautiful isn't it? There was a small SNAFU and I used darker crystal than KWB used, but here's the version I brewed. It's exactly the same a KWB's, except I used 1 lb Crystal 80L and 1 lb Crystal 60L where KWB used 2 lbs Crystal 60L.
Badfish IIPA
OG: 1.093
FG: 1.020
Color: 16.2
ABV: 9.7%
Efficiency: 63%
18 lbs 2-row
1 lb Crystal 80L
1 lb Crystal 60L
.5 lb Cara-pils
.5 lb White wheat malt
1 lb Clear candi sugar @ 30 min
1 oz Simcoe (13.00%) @ 60 min
1 Whirlfloc tab @ 15 min
2 oz Centennial (10.00%) @ 15 min
1 oz Amarillo (8.5%) @ 10 min
1 oz Citra (12.00%) @ 10 min
1 oz Amarillo (8.5%) @ 5 min
1 oz Citra (12.00%) @ 5 min
1 oz Amarillo (8.5%) @ 0 min
1 oz Citra (12.00%) @ 0 min
2 oz Amarillo (8.5%) @ 10 days
1 oz Citra (12.00%) @ 10 days
I pitched onto a prior US-05 cake, but do whatever you want. I'm sure you're more than capable of pitching yeast at an adequate rate. Also, while the recipe didn't call for it, I used 1 tsp of gelatin for clarification.
Notes: Citra + Amarillo = :rockin:
Just started my second bomber of Badfish. KWB, if you're reading this, I'm stealing this recipe for my future brewpub. 
Thats a tasty lookin IPA right there lol!!! I should be gettin your bottles sent out soon, glad to see your enjoying the Badfish as much as me.
Nuke already posted what he went with. But if you want the original recipe its right here....https://www.homebrewtalk.com/f12/badfish-iipa-325544/
Just started my second bomber of Badfish. KWB, if you're reading this, I'm stealing this recipe for my future brewpub.
Just make sure to let me know so I can come help brew the first batch and help you tap the first keg
Just make sure to let me know so I can come help brew the first batch and help you tap the first keg
You got yourself a deal! It'll probably be a limited fall release due to limited availability of Citra and sometimes Amarillo.
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